New vintages of some of our favorite French producers’ wines are slowly trickling in, here are some of the latest ones:

Domaine Rolet Père et Fils Arbois “Aquarelle” Rosé 2018
*85% Poulsard, 15% Trousseau direct-press rosé from Jura*

Domaine Tempier Bandol Rosé 2018
*Cult classic Rosé from Bandol, made from organic Mourvèdre, Grenache, Cinsault, and Carignan*

Jacky Blot La Taille Aux Loups ‘Triple Zero’ Pétillant Rosé 2017
*100% Gamay Pet Nat from Touraine, fermented and aged in 5-10 year old barrels*

Antoine Sanzay Saumur-Champigny ‘Cuvée Domaine’ 2017
*100% Cabernet Franc grown according to biodynamic principles on clay and limestone soils, vinified and aged in cement cuvees*

Antoine Sanzay Saumur-Champigny ‘La Haye Dampierre’ 2017
*100% Cabernet Franc from a northwest facing lieu-dit, vinified in cement and aged six months in neutral barrels*