Happy Friday, part 1:

Fall Sangria Jazz Hands 16oz cans
*Berliner-style Weisse with Tempranillo grapes, apple, orange juice, & lemon peel added, 5.3% ABV*

El Segundo Casa Azul Lager Obscura 16oz cans
*Vienna Lager, malt-focused Lager but fully dry with balancing spicy hop notes, 4.6% ABV*

Almanac Peach Sournova 16oz cans
*Sour Ale aged in oak barrels with thousands of pounds of sustainably-farmed, California peaches and vanilla beans, 5.8% ABV*

Amplified Ale Works Juice Springsteen and the Yeast Street Band 16oz cans
*A hazy IPA made Mosaic, Simcoe, & Denali hops, a hefty amount of oats and Saccharomyces Trois yeast which adds tropical pineapple flavors, 7% ABV*

Amplified Ale Works Punk-demic Pilsner 16oz cans
*Italian-style Pilsner fermented with Weihenstephan Lager yeast, and dry-hopped with Saphir hops, 5.4% ABV*

Bell’s Incessant Double New England IPA 16oz cans
*Their limited and newly-canned Hazy Double IPA with tropical flavors of mango and pineapple, 8.5% ABV*

Bell’s Flamingo Fruit Fight 12oz cans
*Kettle Sour Ale with the addition of passion fruit and lime zest, 5% ABV*

Second Chance Coco Rasa Porter 12oz cans
*Their award-winning Tabula Rasa Porter with the addition of cacao nibs and real toasted coconut, 6.2% ABV*