This Aardbei/Kriek is a blend of a strawberry lambik and a sour cherry lambik, in a proportion of 65/35. The lambikken originate from five different barrels and nine different brews. Most of them were two-year old lambikken, and almost 10% three-year old. One third of the lambik volume is brewed with Pajot-grown cereals. The final fruit intensity is at 516 grams of strawberries and cherries used per litre of finished Aardbei/Kriek.
Blend: No. 1
Bottling Date: 16/11/2021