Agostino Pavia e Figli Moliss Barbera d’Asti Superiore 2018
Region: Piedmont, Italy
Appellation: Barbera D’Asti DOCG
Vineyard Site: Moliss
Grapes: 100% Barbera
Farming: Sustainable
Age of vines: Planted in 1985
Altitude, Aspect, & Soil Type: 230 M, SE Facing, Clay/limestone
Maceration & Fermentation: 14 days maceration, controlled low temperature fermentation in stainless steel with selected yeasts
Aging: 1 year in 500 L & 30 hL barrel, 15 months in bottle
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