Antoniolo Gattinara Riserva 2016


Antoniolo Gattinara Riserva

-100% Nebbiolo from estate vineyards
-50-60 year old vines planted in volcanic soils with south/southwest exposure
-Spontaneous fermentation with maceration lasts 18 days
-Fermented in cement tank
-Aged in 25-35 hectoliter Slavonian and French oak casks for 36 months
-Aged one year in bottle for prior to release
-1500 cases produced annually

Out of stock