ArPePe Rosso di Valtellina 2019
Grape Variety: Chiavennasca (Nebbiolo) 100%
Vineyard with grass – South/East Exposure – Altitude 350/400 m
Harvest: October 23rd 2019 – Yield 55 hl / ha
Maceration: 110 days in wooden vats 50 hl
Ageing: 6 months in big barrels 50 HL, concrete, bottle
Bottles produced: 29,006 (0,75 l)
Alcohol: 14 % vol
Reviews
Wine Enthusiast – “Showing the youthful side of Nebbiolo, this fantastic red from the mountains opens with heady scents of fragrant blue flower, ripe wild berry and camphor. Lithe and bright, the vibrant, delicious palate offers pristine fruit sensations of juicy red cherry, ripe strawberry and baking spice alongside glossy tannins and fresh acidity. A salty mineral note lingers on the close. Enjoy through 2024.” (93 Pts)
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