Brand Wilder Satz Pur 2019

Brand Wilder Satz Pur

ABV: 10.5%

Vintage: 2019

Winemaking: Müller Thurgau fermented in stainless steel with an addition of a tea brew inside the tank as well as Riesling grapes (maceration carbonique). Riesling 24h maceration, Kerner from 2018 was macerated for 10 days and 2019 which was also fermented tea-bag-style with Riesling. Silvaner, Chard, Pinot Blanc and Pinot Gris were short macerated overnight.

Sulphur: None added

Soil: Loess, loam and shell limestone

Winemakers: Daniel and Jonas Brand