Raína Le Campette Umbria Rosso 2020
Vineyard
– Organic (certified)
– Sangiovese 70%, Merlot 15%, Sagrantino 15%
– Average age of vines: 20
– Soil type: Alluvial
Cellar
– Fermented spontaneously using low-intervention
– Sulphites: – 40 mg/L
– Fining (clarification): Unfined
– Filtering: Unfiltered
– Suitable for Vegans and vegetarians
– Alcohol: 14%
– Residual sugar: < 1 g/L
Our winery is certified organic by Codex. In the vineyard we strictly adhere to biodynamic principles. We do not use chemical herbicides, fertilizers, or synthetic pesticides. To treat the vines, we use only copper, sulphur and infusions and decoctions of plants (nettle, horsetail, wild willow etc).
For fertilizer, we use biodynamic preparations (Fladen, horn manure 500, and horn silica 501) and green compost, from our own prunings etc. In the future, to protect the vines from disease and parasites, we aim to increase the use of homeopathy and permaculture. All phases of production, from pruning to harvest, are performed manually.
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