Castello di Verduno Basadone Pelaverga 2019
100% Pelaverga Piccolo
Sourced from vineyards in the Massara and Olmo crus, in the commune of Verduno.
The white soil is full of limestone and clay.
Fermented in stainless steel for about ten days with periodic punching down of the cap.
Aged for nine months in stainless steel followed by three months in the bottle before release.
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