Castello di Verduno Bellis Perennis Pelaverga Bianco 2019
Region: Piedmont, Italy
Grapes: 100% Pelaverga Piccolo
Maceration & Fermentation: Controlled low temperature fermentation in stainless steel with indigenous yeasts
Aging: 9 months on the lees in stainless steel, 3 months in bottle
Finishing: no fining or filtering
Production: 4,000 bottles annually
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