Winemaker: Fernando Martain.
Region: Valle de Guadalupe
Fermentation: 7 months in French and American oak.
$24.99
Cavas Valmar Tempranillo 2019
Visual: Intense red cherry color, with some violet tones.
Nose: Vanilla, raspberry, cheesecake.
Taste: Ripe blackberries and fine woods, well balanced, dry with soft tannins.
Pairing: Grilled vegetables and meat, cochinita pibil, sheep milk cheese.
In stock
Winemaker: Fernando Martain.
Region: Valle de Guadalupe
Fermentation: 7 months in French and American oak.
Weight | 4 lbs |
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Dimensions | 4 × 4 × 12 in |
Type | Wine |
Wine | |
Varietal | |
Region | |
Winery/Vintner | Cavas Valmar |
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