Colline de l’Hirondelle Cocolico Rouge 2019
VARIETIES: 65% Chenançon, 20% Mourvèdre, 15% Carignan
VINEYARDS: Clay/Limestone/sandy loam terraces in the northern foothills of the Alaric Mountains (Corbières)
VINEYARD SITES: Chenançon from ‘Les Ponts’ – Clay/Sandy Loam. Grenache from ‘Coudoulet’ (35 yrs old) – plateau of pebbles on sandy soil. Syrah from ‘La Bade’ (30 yrs old) – Sandy loam and clay.
FARMING: Organic
WINEMAKING: All varieties fermented separately. Aging in vat. No oak.
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