Graci Etna Rosso 2020
BLEND: 100% NERELLO MASCALESE
SOIL: NON-CALCAREOUS AND RICH VOLCANIC, SANY SOIL – HIGH IN LIMESTONE, IRON AND NITROGEN
FERMENTATION VESSEL: CONCRETE TANKS
TIME OF AGING: 18 MONTHS
James Suckling – “A pretty nose of roses, strawberries and garden herbs. Full-bodied with fine tannins and very precise intensity. Fruity. There’s a steely undertone here. Lovely. Drink or hold.” (93 Pts)
Vinous – “The 2020 is the total package when it comes to “entry-level” Etna Rosso. Its bouquet is remarkably pretty, yet also deep and vibrant, with masses of crushed red berries and rose tones excited by a minty freshness. The textures are silky and pliant, matched by medium-bodied weight, delivering a bright mix of ripe strawberries and sweet spices. All the while, a core of juicy acidity maintains marvelous freshness, even as a subtle coating of grippy tannins linger through the well-framed finale. Bravo, Alberto Graci.” (92 Pts)
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