HenHouse Oyster Stout 16oz can
HenHouse Oyster Stout
We brew this beer in tribute to the waterways and ecosystems that have made this region of California so vital for so long. Whole Oysters from Hog Island Oyster Company and a touch of sea salt imbue flavors of the sea. The calcium from the oysters brings out the chocolate and coffee notes from California-grown malt from Admiral Maltings in Alameda.
HenHouse Oyster Stout is a beer with true terrior of both Bodega Bay and California’s Central Valley.
Chocolate, burnt toast, slight tobacco, slightly salty finish
We love oysters, HenHouse Oyster Stout and partnering with rad companies with similar values and beliefs as us! Enter in Hog Island Oyster Company. Growing around a strong community and individuals that constantly are innovating more sustainable ways to farm shellfish and growing them in the heart of Tomales Bay. And we dig it!
The first ever oyster seed was planted in 1983 and Hog Island has been changing aquaculture ever since! Believing strongly in community, neighbors and employees is something both HenHouse and Hog Island stand behind. Our oyster stout features whole Hog Island oysters, shell and all, that add a hint of brine and terroir- a true flavor of place.
| Weight | 6 lbs |
|---|---|
| Dimensions | 4 × 4 × 12 in |
| Type | Beer |
| Style | English Stout |
| Country/State | US-California |
| Brewery | HenHouse |
| Size | 16oz can, 16oz can 4pk |
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