We love oysters, HenHouse Oyster Stout and partnering with rad companies with similar values and beliefs as us! Enter in Hog Island Oyster Company. Growing around a strong community and individuals that constantly are innovating more sustainable ways to farm shellfish and growing them in the heart of Tomales Bay. And we dig it!
The first ever oyster seed was planted in 1983 and Hog Island has been changing aquaculture ever since! Believing strongly in community, neighbors and employees is something both HenHouse and Hog Island stand behind. Our oyster stout features whole Hog Island oysters, shell and all, that add a hint of brine and terroir- a true flavor of place.