Illahe Viognier 2021
We are lucky enough to receive viognier from Goschie Farms in addition to the acre planted on our own estate for this Willamette Valley bottling. The fruit is typically a little less ripe, resulting in a higher acidity and lower alcohol than can be expected from viognier from a warmer climate. We ferment uniquely in stainless steel tanks to keep the palate light and crisp and the wine does not undergo malolactic fermentation.
Fermentation: 100% stainless steel
LIVE Certified and Salmon Safe fruit