Varietal
Weingut Lassak Hessigheim Riesling 2019
$33.99
Weingut Lassak Hessigheim Riesling 2019
The vines, which are up to 55 years old, are rooted in slightly weathered shell limestone with very stony subsoil. Whole grape pressing (basket press) followed by spontaneous fermentation. Matured in single and half barrels. 18 months storage on the full yeast
Bottled unfiltered.
Soil: gritty, stony, calcareous clay soils over limestone and dolomite
Out of stock
Weingut Lassak Hessigheim Riesling 2019
Location: Hessigheim, Württemberg, Germany
Varieties: Riesling
Viticulture: Organic (certified), biodynamic methods, some leaf thinning, so canopy trimming- wrapping instead, cover crops, single-Guyot training.
Vinification: No added SO2 during vinification or aging, foot crushed, whole clusters pressed with a basket or membrane press, ambient yeast fermentation and aging for 16-18 months in barrels ranging from 300L to 1200L, full malolactic fermentation, racked a few weeks before bottling, SO2 addition just before bottling (20-25 ppm), no fining, no filtration.
| Weight | 4 lbs |
|---|---|
| Dimensions | 4 × 4 × 12 in |
| Type | Wine |
| Wine | |
| Varietal | |
| Region | |
| Winery/Vintner | Weingut Lassak |
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