Bodegas Lustau Vermut Blanco
Because there is life beyond the red. White vermouth Lustau born for palates seeking a more dry and bitter drink. A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. A careful and meticulous selection of botanicals in highlighting wormwood, chamomile or rosemary, make up the secret recipe for the first Vermouth Blanco in the history of Jerez.
Main Botanical Herbs
Citric and balsamic notes.
Adds a fresh and herbaceous touch.
Responsible for Vermouth’s characteristic bitterness.
Very aromatic and slightly bitter.
Wine Enthusiast – “This pale gold, Sherry-based vermouth is made from fino, sweetened with Moscatel wine. Mild, grassy aromas lead into a sweet and citrusy palate, with mouthwatering acidity and a fresh, grassy exit accented by a floral hint.” (94 Pts)
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