Moulin de Gassac Picpoul de Pinet 2024
The Guibert family were approached a few years back by the owner of this fine five hectare site very near the village of Pinet, just a stone’s throw from the sea.
The soil is limestone and gravel, and the higher elevation and proximity to the cool sea breezes make for a wine with excellent freshness.
Picked in the early hours of the morning, the grapes are then fermented by the Daumas Gassac team in stainless steel tanks and left on their lees for 3-5 months.
Only 1000 cases produced.
Producer
Moulin de Gassac
Vintage
2024
Region
FranceLanguedoc & Roussillon
Appellation
Picpoul de Pinet
Varietal
Picpoul
Farming
Natural farming
Vinification
Indigenous yeast fermented, Stainless Steel Vat Fermented & Aged
Soil Type
Chalky Limestone, Gravelly loam











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