OEC Trifaldi Oatmeal Stout 16oz can

Name: OEC Trifaldi Oatmeal Stout 16oz can | Bine & Vine
Brand: Beer

OEC Trifaldi Oatmeal Stout

5.5% ABV

OEC Trifaldi is our interpretation of a British Oatmeal Stout. We brew Trifaldi with a classic simple infusion mash using Marris Otter Pale Ale, Crystal malts along with flaked oats and roasted barley. It is hopped with East Kent Golding & Challenger during the boil in our copper kettle. After an open ale fermentation it rests in our cellars for several weeks.

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SKU: N/A Categories: Beer, Oatmeal, Stout Tags: Connecticut, Oatmeal Stout, OEC, Singles, Stout

Ordinem Ecentrici Coctores = Order of the Eccentric Boilers

In old brewing literature fermentation was often called boiling as the vigorous bubbling drew comparisons to the boiling of liquids. As advanced as brewing science has become, sometimes we are still just as clueless when it comes to the science behind the actual creation of complex flavors and aromas.

Opened in June 2014, Ben wanted to create an unusual brewery stemming from neither here nor there. We take influence from the great lost brewing traditions of the areas going from Northern Germany across to Belgium combining them with modern brewing techniques.

It is a story originating before the Reinheitsgebot of 1516, before industrial brewing when ale was meant to lift & enhance the human spirit from the drudgery of hard work.