Olivier Coste Orange Star 2022
ORIGIN
Vin de France
GRAPES
90% Muscat petits grains, 10% Grenache gris.
SOILS
Calcaire clay.
WINEMAKING
Grapes are destemmed prior to maceration in concrete tanks. Traditional vinification with some light pump overs to obtain an orange color without bitterness.
After 7 days of maceration, we gently press the grapes.
The free run and press juices are separated and fined individually. Once both are clarified, they are blended and aged in tanks for 6 months before bottling.
TASTING
We love it for its aromatic richness and fine tannins that will accompany you from the aperitif to the meal.
ZERO CARBON
Our wines are carbon neutral. To help preserve the planet and fight climate change, we offset 100% of carbon emissions generated by financing green projects.
SUSTAINABLE AND ORGANIC FARMING
We use mechanical tools rather than chemical herbicides to weed; we use pheromones rather than pesticides to prevent worms from mating and laying eggs on our grapes; we use the grape pomace as fertilizer to lighten and nourish the ground.
BIODIVERSITY PRESERVATION
We continuously plant trees (more than 2000 at present) and preserve and maintain the wilderness.
LIGHTER GLASS
To limit our impact on the planet, we use lightweight, eco-friendly bottles, which require much less energy.












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