Pere Mata Cupada Rosé Brut Nature Cava Reserva 2023

Pere Mata Cupada Rosé Brut Nature Cava Reserva 2023

A rosé that captures the essence of the celebration, with lively and fresh aromas that caress the palate and transform each toast into an experience full of light, emotion and character, where the delicacy of its bubbles and its contrasts come together to create a unique, subtle and unforgettable moment that invites you to enjoy, share and celebrate with authenticity.

VARIETIES: 35% Macabeu – 20% Xarello – 20% Parellada – 25% Monastrell

CLASSIFICATION: Cava Reserva DO

VINEYARD SOILS: Slate, quartz, and anthracite

WINEMAKING: Primary in Stainless Steel. Secondary fermentation occurs in bottle.

DOSAGE: 0 g/L

Pere only uses the classic grape varieties of Xarello, Macabeu and Parellada, as he feels that these are the grapes most suited to the task of speaking the terroir of Cava. The wines all spend at least 2 years on lees and some over 4 years. All of the wines are vintage dated and all have disgorgement dates listed on the back labels.

The quality and transparency of these sparkling wines inevitably brings up Champagne– but Pere is not attempting to make Champagne. He is making Cava with a level of dedication and craftsmanship that is usually associated with the world’s greatest sparkling wine. The results are inspiring.