Winemaker’s Notes
Terroir Sense Fronteres | Montsant
Negre 2019
Vineyards
Location different vineyards in the valley of the Montsant region
Varieties
75% Grenache Noir 25% Carignan
Soils
Clay and sandy type of soil
Reviews
Wine Advocate – “The Capçanes village red 2019 Negre was produced with 75% Garnacha and 25% Cariñena from organically farmed vineyards on clay soils, fermented in stainless steel with full clusters (they don’t have a destemmer here or in Priorat) and bottled unoaked after six months. It has aromas of licorice and Mediterranean herbs. It has character and is light and ethereal, in the direction of the 2018, with fine-grained tannins and a stony sensation in the mouthfeel. This is incredible; it has 12.5% alcohol and is fluid, fresh and incredibly easy to drink. This is young but very approachable. 12,350 bottles produced. It was bottled in May 2020.” (92 Pts)
James Suckling – “Really perfumed and beautiful with lots of bright fruit and spices. Lots of lavender, too. It’s full-bodied with creamy tannins. Delicious finish. Drink or hold.” (92 Pts)
Reviews
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