Intense ruby red color, with violet edging characteristic of its youth, good density appreciated by the formation of legs. Clean and of good brightness.
Intense red fruits: blackberry, cherries and raspberry are the most abundant. Light spicy notes like vanilla and pepper. Some roasted oak framed the bouquet.
A very mild attack precedes the roundness expressed in the middle palate; Its noble tannins give us harmony, while its long and pleasant end invites us to taste it again. I identify the fruit and light roasted in the mouth as perceived in the nose, congruent …
Pair with meat and game birds, pasta and semi-hard cheese.