100% Stainless Steel Fermentation… No Wood!
On the Nose: Wet black slate, river stone and mineral with passionfruit, grapefruit, fennel and hints of anise.
On the Palate: Crisp acidity and bright fruit. Citrus, lemon verbina and passion fruit. Great balance between the acidity and mineral fruit. A perfect wine for oysters! Incredible with lobster because the Acid will stand up to the heaviest butter or rich sauce.
220 cases produced.