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Bruery, New Belgium and Dogfish Head

Beer

New Brews: The Bruery Mélange #3 750ML *A blend of three Bourbon barrel aged strong ales; White Oak Sap Wheatwine, their Anniversary Series Old Ale and Black Tuesday Imperial Stout, 16.3% ABV* New Belgium Brewing Lips of Faith…

Lustau Vermut Rojo

Wine

Just delivered: Lustau Vermut Rojo *A new-to-the-U.S. market Vermouth comprised of 80% Amontillado and 20% Pedro Ximenez Sherries. Herbal, spicy and citrusy with a nutty, smokey, balanced finish. Great for adding complexity to cocktails featuring dark spirits while…

Noble Ale Works, Drake’s, Bell’s and King Harbor!

Beer

Friday deliveries: Noble Ale Works Nobility 22oz *Citra-hopped Double IPA. Very limited quantities on-hand, 9.1% ABV, LIMIT 1* Drake’s Brewing Co. Hopocalypse (Green Label) 22oz *Big Double IPA hopped and dry-hopped with large doses of Cascade, Simcoe and…

Brouwerij West, Stillwater/Dugges and Coniston

Beer

More beer today… Brouwerij West Picnic Lightning IPA 16oz cans *Hazy, juicy IPA made with Mecca-grade estate malt, raw wheat, and rolled oats and heavily hopped with Chinook, Simcoe, and Citra, 6.8% ABV* Stillwater Artisanal/Dugges Mango Mango Mango 11.2oz…

Ale Apothecary, off Color and 2 New Jolly Pumpkin Collabs!

Beer

Available now: The Ale Apothecary El Cuatro 750ML *Mixed fermentation Ale made of barley and caramel malts co-mingling with Lactobacillus and Brettanomyces. After brewing and conditioning, the beer is transferred into Brandy & Wine barrels to age for…

The Rare Barrel Sourtooth Tiger

Beer

Now available: The Rare Barrel Sourtooth Tiger 750ML *Golden Sour beer aged in oak barrels with ginger, fermented with a saison blend, Saison DuPont, Brettanomyces bruxellensis blend, Brettanomyces claussenii, & Brettanomyces lambicus yeasts and two different Lactobacillus bacteria,…

Cellador Ales Delivery!

Beer

New beers from Cellador Ales! Cellador Ales Firegold (Blend 2 w/ Tangerines) 375ML *Blend of two hoppy Farmhouse Ales fermented and aged in oak barrels with their house culture of Saison yeasts, Brettanomyces and Lactobacillus with tangerines and…

Rip Current, Mother Earth/Bruery and Beachwood

Beer

Just delivered: Rip Current Brewing Barrel Aged Dangerous Undertow 22oz *Belgian Strong Dark Aged 2.5 years in Heaven Hill Bourbon barrels, 13% ABV* Mother Earth Brew Co./The Bruery Four Seasons – Spring 2017 22oz *Collaborative Dry-hopped Saison brewed…

Two New From Almanac

Beer

Now available: Almanac Beer Co Passion Project 375ML *Farmhouse Ale made with ginger, grains of paradise, and passionfruit, aged in oak barrels with cedar spirals, dry-hopped with Citra, Mosaic, and Galaxy hops. In addition to Brettanomyces, Saccharomyces, and…

Don’t drink green beer!

Beer

Remember, don’t drink green beer, drink beer that tastes like green!