Lindemans Framboise
STYLE
FRAMBOISE LAMBIC
STATS
ABV: 2.5% – OG: 1.050 – IBU: 12
INGREDIENTS
Water, barley malt, wheat, raspberry juice, sugar, natural flavor from raspberries, hops, stevia, yeast.
HISTORY
Long before hops were common in most beers, various fruits and vegetables were used to season beers. The acidity of Lambic beers blends perfectly with raspberries – Lindemans Framboise is the fruit Lambic category leader.
SERVING SUGGESTION
Chocolate desserts (especially chocolate decadence), fresh raspberries, ice cream with a raspberry demi-glaze sauce, créme caramel, baked Alaska, Olympia oysters, caviar. Serve at 45 °F in flute-shaped Lambic glass.
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